Our full story
Namet Ethiopian Coffee Roasting was born from a dream of heritage, passion, and resilience. Founded by Ethiopian immigrants who journeyed far from home, Namet is a tribute to the rich, volcanic soils and ancient coffee rituals of Ethiopia. Our founders grew up with the stories of coffee’s origin—Ethiopian farmers discovering the first beans, roasting them over open flames, and crafting the bold brews that still inspire the world. Today, at Namet, we honor those roots with a deep reverence, blending time-honored roasting techniques with modern innovation to bring the authentic taste of Ethiopian coffee to every cup. Each roast we craft is a journey, honoring the stories, struggles, and triumphs that have defined us and our heritage. By marrying traditional Ethiopian methods with precise, modern roasting, we capture the unique flavors of Ethiopia’s coffee-growing regions, bringing the essence of our homeland to coffee lovers around the world. At Namet, every sip is a celebration of resilience, heritage, and the bold spirit of Ethiopian coffee culture